by Melissa Diane Smith, author of Going Against the Grain
Is wheat really bad for us, and why does it cause so many different health problems? I first answered those questions in Going Against the Grain in 2002 and have written about those topics many times since then. But soon you can learn by watching the film documentary, What’s With Wheat? Mark your calendar and watch it for free by registering for the free 7-day global online screening available between June 24-30th.