On December 8, 2022, in an interview on One Life Radio, I, Melissa Diane Smith, was thrilled and delighted to explain all about “When Gluten-Free Eating is the Best Medicine,” based on my decades of research and counseling experience, and share some information that even people who eat routinely gluten-free don’t know. I also shared a few personal stories, including my own that was written about in the beginning of my book Going Against the Grain, that show how powerful and therapeutic gluten-free eating really is.

Whether you a gluten-free veteran or a newbie just trying to understand why gluten has become so problematic and why so many more people are eating gluten-free in the last few decades, this is a must-listen-to podcast! Host Bernadette Fiaschetti and Producer Jerry Caldwell were so happy with the especially helpful info in this interview that they ran this episode as one of their “best of” shows!

On November 11, 2022, I, author Melissa Diane Smith, was interviewed by Bernadette Fiaschetti and Jerry Caldwell on One Life Radio on the topic, “Could You Be Reacting to Corn?” It was a great conversation in which I was able to cover everything related to corn that you don’t hear on the mainstream news! That means, of course, how much corn is hidden in our food supply, the health hazards from genetically modified (GM) corn (as I explained in Going Against GMOs), and also corn allergies, corn sensitivity, corn allergy addiction and binge-eating, and other mysterious eosinophil-elevated illnesses from eating corn.

I also explained that with two-thirds of Americans overweight and more than half with blood-sugar- and insulin-related health conditions, corn is not a healthy food to be basing our diets on, whether we’re reacting to it or not. This is an interview you don’t want to miss listening to!